Place in zip-top plastic freezer bags. Great with fettuccine or your favorite pasta! If you love classic Fettuccine Alfredo, then you’ll love this Cajun version.Made with sausage (which can be subbed for chicken or shrimp), this flavorful pasta is simple made in half an hour! Any suggestions if it was cooked, Raw. 25 EASY PASTA RECIPES. © All rights reserved. . Let me know in the comments below! Add the olive oil, chicken, shrimp, and Cajun seasoning. Salt & Lavender is a recipe blog with a focus on delicious comfort food using everyday ingredients. Was the shrimp raw or cooked? Easy recipes from cocktails and appetizers to main dishes and desserts! Questions about this chicken and shrimp Alfredo? You're very welcome! Cajun Chicken and Shrimp Alfredo, an easy dinner recipe with fettuccine, chicken, shrimp, veggies, and a simple homemade Cajun Alfredo sauce. Thanks for sharing. My Alfredo sauce has the classic combo of butter, cream, and plenty of parmesan, and I also add cream cheese for a few reasons - it helps thicken it up fast, makes it extra silky, and the tanginess offsets some of the heaviness that cream sauces have. Are you a lover of Alfredo sauce? You can reheat leftovers, but they might not be as delicious. The Alfredo sauce is based on my Quick & Easy Alfredo Sauce but with the addition of Cajun seasoning. I made it and it was delicious. While pasta is cooking, season shrimp with cajun seasoning, salt and pepper. Cook about 1 minute or until garlic is soft and fragrant, stirring constantly. Hearty and delicious, this tasty dinner is great for the family or special occasions. First, the shrimp, then the chicken, then the sauce. Home » Recipes » Main Dishes » Cajun Chicken and Shrimp Alfredo. The cream sauce is absolute perfection too! This one-pot cajun Alfredo pasta is exploding with flavor!! Add … Let the sauce bubble gently for about 2-3 minutes, or until it's slightly thickened. First recipe I try of yours but will definitely be trying more soon! I followed the recipe step by step and I absolutely love it. I love creamy pasta recipes and this one looks great! It’s a quick, easy, effortless meal- all you need is 1 pot and 30 minutes. Meanwhile, cook onion, pepper, and shrimp in a large nonstick … Sprinkle 1 1/2 teaspoons Cajun spice over chicken pieces. Slowly add the heavy cream to the saucepan, whisk until cream comes to a boil. For the Alfredo Sauce: I was shocked at how delicious this recipe turned out! Blackened Shrimp Fettuccine Alfredo – I adapted this recipe from Guy Fieri’s Cajun Chicken Alfredo recipe. Skinny Cajun Shrimp Alfredo Pasta Bake.Eat.Repeat pepper, olive oil, milk, all-purpose flour, shredded Parmesan cheese and 8 more Cajun Shrimp Alfredo AllRecipes dried sage, butter, minced garlic, shrimp, andouille sausage and 7 more That makes me so happy!! VERY DETAILED INSTRUCTIONS!! It doesn't take long at all since shrimp cook super fast, and the chicken is cut into small pieces and doesn't need much time either. Hundreds of easy-to-follow recipes for busy weeknights! Despite having two different proteins in this dish, it's actually pretty straightforward to make. Toss around to coat. If you want to kick the spice up a bit, add some crushed red pepper flakes or a pinch of cayenne pepper. Home » Pasta » Cajun Chicken and Shrimp Alfredo, Published September 4, 2020 / Updated September 4, 2020 / 22 Comments. Cajun Chicken and Shrimp Fettuccine | Crockpot Recipes - This is a Spicy Chicken and Shrimp in a cream sauce with Fettuccine noodles video recipe. (For your shopping convenience, this post contains affiliate links.). Cajun Chicken and Shrimp Alfredo Salt and Lavender garlic powder, pepper, butter, olive oil, Cajun seasoning, cream cheese and 7 more Cajun Shrimp Pasta The Cozy Apron Substitutions? I suggest using the largest skillet you own... it just makes cooking the recipe a lot easier, and if you give the chicken pieces a bit of space, they will brown nicely vs. steam. Alfredo sauce generally tastes better when it’s fresh and not reheated. Add shrimp and 1 teaspoon Cajun seasoning, and cook an additional 3-5 minutes or until chicken and shrimp are cooked through. Save my name, email, and website in this browser for the next time I comment. This Southern-inspired pasta … Place a large pot over medium heat. You may also like my Chicken Fettuccine Alfredo or this Easy Shrimp Alfredo. Serve immediately. Add chicken broth, heavy cream, uncooked pasta, and cajun seasoning to pot and bring to a simmer. Season with extra salt & pepper as needed. Yay!! Give this Cajun Chicken and Shrimp Alfredo a try! Hope you enjoy this delicious Cajun Chicken and Shrimp Alfredo. Drain when pasta is still al dente; do not overcook! Stir in the parmesan and then add the shrimp and chicken back to the pan. It can include spices such as red pepper, onion powder, garlic powder, black pepper, salt, thyme, celery seed, cayenne, and paprika. I was so proud of myself after making this! It takes my Homemade Alfredo Sauce recipe and pairs it with your favorite pasta, chicken, shrimp, veggies, and Cajun seasoning. https://www.closetcooking.com/cajun-shrimp-fettuccine-alfredo Something you'd eat at a restaurant. You can even use precooked chicken. amzn_assoc_title = "My Amazon Picks for this Cajun Chicken and Shrimp Alfredo:"; Meanwhile, cook onion, pepper, and chicken in a large nonstick skillet (or skillet sprayed with … Matter of fact it was better. Return the pan to the stove (reduce heat to medium), and stir for a couple of minutes until the cream cheese has dissolved in the sauce. In a large skillet, heat 2 tablespoons olive oil over … Get all of your ingredients ready, tomatoes diced, onion diced and so forth because the recipe goes … Drain and set aside … Thanks for leaving me a review! Thanks so much for commenting, Debra! I love how easily it comes together and all the tips you included. Your email address will not be published. Add the oil to a deep skillet over medium-high heat, and once the pan is hot, cook the shrimp for about 3 minutes (flip once), then transfer them to a plate. It’s generally on the spicy side, but if you use just a little it’s not too spicy. In a medium bowl, add shrimp, olive oil, Cajun seasoning, paprika, and a pinch of salt and pepper and toss to combine and coat the shrimp. I like to add a little more grated parmesan and some chopped parsley. Cook, stirring occasionally, for about 10 minutes, until … This post contains affiliate links. Thank you for taking the time to leave such a nice comment. You can easily change up a lot of the ingredients with whatever you have around the house including precooked chicken (or see my How to Make Shredded Chicken) that you may have leftover. Bring to a boil. Instead of chicken and shrimp you can use your favorite protein/meat. The heat level though can vary between brands as well, so I always suggest using just a little Cajun seasoning at first then add more if you’d like. Set aside. Tell me in the comments how you changed it up! How to Make Cajun Shrimp Alfredo Bring a large pot of water to boil and cook pasta according to box directions for al dente. I would not recommend using low-fat cream or cheese for the Alfredo sauce. This alfredo sauce is decadent and delicious. Why not do both? You can, but your sauce may not be as thick. I'm so happy you found the instructions easy to follow... that is what I am going for. Use any kind of pasta you’d like, but make sure you adjust the pasta cooking time as needed. Vegetarian – Omit the chicken and shrimp. Add half the chicken … Can I use low-fat ingredients? I always keep a block in my fridge and I use. Add shrimp to the hot skillet and cook, stirring constantly until shrimp is pink, about 5 minutes. There's nothing like grating your own parmesan cheese. Add more Cajun seasoning as desired. SNAPPY SUBSTITUTIONS: You can try using lighter creams or whole milk for a lighter version, but sauce will not thicken as much so you may want to also add a thickener. Cajun spice along with cheese and cream make the most delicious combo that’s to die for. Sprinkle the shrimp with 1 tbsp of cajun spice and toss well. This alfredo recipe is a go-to! Deglaze with chicken stock and reduce to half. Be sure to adjust the cooking times as needed. amzn_assoc_ad_mode = "manual"; While the pasta is cooking, place a large, non-stick skillet over medium-high heat. I'm so happy to hear that! Home | About | Contact | Privacy Policy | Terms & Conditions. Split pasta onto two plates. We will definitely be making this again. I love that this recipe uses both chicken and shrimp – yum! This site uses Akismet to reduce spam. Take the cream cheese out of the fridge 30+ minutes prior to starting the recipe (or microwave it for 20-30 seconds). Try your favorite pasta but be sure to adjust the cooking time as needed. Thank you for easy to follow instructions and a great outcome! You can add additional proteins/meats or vegetables. Let it warm through for a couple minutes. Lisa Huff is a cookbook author, recipe developer, food stylist, food photographer, & award-winning home chef. Cajun Chicken and Shrimp Alfredo, an easy dinner recipe with fettuccine, chicken, shrimp, veggies, and a simple homemade Cajun Alfredo sauce. I'd read through the blog post for all the tips I include in there. SERVED MY 4 PERSON FAMILY! Cajun Shrimp Alfredo. Fun food that's a snap to make! Delicious. Cook pasta according to package directions. amzn_assoc_ad_type = "smart"; The ingredients in my recipes are always raw unless I indicate it in the recipe (just for future reference). Everything except the pasta is cooked in one skillet. Need an easy and delicious dinner idea this week? How long will the pasta last? Cajun Shrimp Pasta takes Fettucini Alfredo to the next level with juicy, pan-seared shrimp, sautéed bell peppers and onion, a creamy, Cajun-spiced Alfredo sauce, and a fresh garnish of chopped tomatoes and sliced green onions!. Bring a large pot of water to boil and cook pasta according to box directions for al dente. We all start somewhere. Top the pasta dish with a little more grated cheese and/or fresh chopped parsley if desired. Add pasta and cook for 4 minutes or until al dente; … This Creamy Cajun Chicken and Shrimp pasta recipe uses all the fresh ingredients. . So happy it worked out! I'm going to make it again with fresh parm and larger shrimp next time. amzn_assoc_region = "US"; Saute sausage for 2 minutes, stirring often. Hi! Learn how your comment data is processed. Everyone loved it. I would recommend serving this pasta dish right away. Bring a large pot of lightly salted water to a boil. For the best consistency and results, make sure to use heavy cream versus whipping cream … If the shrimp are frozen, thaw them under cool running water. You could use a vegetarian meat substitute if you’d like. Can I make this vegan, vegetarian, low carb, or gluten-free? It’s best served immediately after making, but if you have leftovers, cover, and store in the refrigerator. Be sure the chicken and shrimp are thoroughly cooked before mixing with the pasta. Transfer it to the same plate as the shrimp. Take the cream cheese out of the fridge 30+ minutes prior to starting the recipe (or microwave it for … Likewise, if you prefer A LOT of sauce, you may want to double the sauce recipe. I haven't had better at any restaurant. Other pasta recipes you should try soon. Kick up the weeknight dinner routine with this easy (and cheesy!) So like everything, Cajun seasoning can vary quite a bit depending on the brand (or if you make it yourself). Leftovers if well covered should last at least a few days. Incredibly creamy and offering a mouthwatering Cajun kick, this just-spicy-enough pasta dish delivers major flavor with minimal effort. This Chicken and Shrimp Alfredo recipe has a flavorful creamy Cajun parmesan sauce that smothers tender pan-fried chicken and shrimp. ! AMAZING DISH!! Melt butter, then stir in minced garlic cloves. XO . We sprinkle it on our potatoes, meat, fish/seafood, sauces/dips (even put some in our popular Boom Sauce sometimes), burgers… you name it. Lauren Vavala | Delicious Little Bites says. Salt and Lavender never disappoints. Make Alfredo sauce. Fill a large pot with lightly salted water and bring to a rolling boil. What else can I add to this recipe? It’s super creamy and deliciously flavored! Required fields are marked *. amzn_assoc_marketplace = "amazon"; Return the skillet to medium heat. Likewise, instead of the onions and peppers you can use or add your favorite vegetables. Chicken and shrimp is a super surf n turf combo! Meanwhile, cook onion, pepper, and chicken in a large nonstick skillet (or skillet sprayed with nonstick spray or a little olive oil) over medium heat for about 2-4 minutes or until vegetables are just about soft and chicken starts to brown and nearly cooked through. This meal was amazing THANK YOU! Thanks so much! Season the chicken pieces with salt and pepper. Cajun seasoning (I use McCormick’s but you can use your favorite brand), Parmesan cheese, good quality freshly grated. I have never left a comment on a recipe before, but this recipe was the bomb dot com!! She loves creating unique recipes from healthy to decadent including cocktails, appetizers, main dishes, dessert recipes and more and has appeared on various shows, publications, and websites. amzn_assoc_placement = "adunit0"; Sprinkle with Parmesan and parsley. Cajun seasoning can be very salty, and the quantity required for this recipe can contain too much salt, so I encourage you to use a no-salt or low-sodium one. Cook fettuccine at a boil until tender yet firm to the bite, 7 to 8 minutes. Take the skillet off the heat and add in the butter, cream, cream cheese, remaining 1/2 tablespoon of Cajun seasoning, and garlic. Top each pasta dish with chicken slices and shrimp, 1 tbsp shaved parmesan and shredded basil and serve immediately. Add 1 tablespoon olive oil and the andouille sausage. All I have is raw? Freeze up to 1 month, if desired. Some people have issues with the Alfredo sauce when using low-fat dairy or low-quality cheese. This recipe is flavorful, but I would not consider it particularly spicy. Melt the 2 tablespoons of butter for the shrimp in a large skillet over medium heat. Some people may find the serving size a bit on the small side. The shrimp and chicken are the perfect combination and give this pasta so much flavor. See more serving suggestions above, but I would serve this pasta dish with a simple salad and/or maybe a simple side vegetable. My favorite Cajun seasoning is made by Tony Chachere's (I've worked with Tony Chachere's but this post. It’s an easy pasta … You then add everything back in and voila... you've got one tasty Cajun Alfredo sauce. Drizzle the flour over the shrimp and … , Tried a lot of recipes from your page and they all are amazingly delicious as this one! amzn_assoc_tracking_id = "snapgour-20"; Fill a large pot with water and add ½ teaspoon of salt and 1 tablespoon of olive oil. amzn_assoc_linkid = "84dd8dc086c88510475da71d37190404"; I haven't tried this yet and I am a young cooker any tips? Peel them (leave tails on if you want). Use a lot, and definitely can feel the heat! Pat shrimp dry. Gluten-Free – Swap out the pasta for gluten-free pasta, zoodles, or spaghetti squash. Can I freeze the Cajun Chicken and Shrimp Alfredo? I recommend using a low or no-salt variety of Cajun seasoning because the quantity used in this recipe will make it too salty otherwise. Low-Carb – Swap out the pasta for a lower carb pasta, zoodles, or spaghetti squash. This is total comfort food right here, so you may want to serve this pasta dish with a side salad... or go all out and make some garlic bread. https://recipesforourdailybread.com/blackened-chicken-alfredo Boil a salted pot of water for the pasta and cook it al dente according to package directions. Variety of shopping guides from Snappy Gourmet including favorite kitchen products, ideas for kids who like to cook, etc. Toss the drained pasta with the sauce and serve immediately. . XO. Reserve 1/4 cup of the cooking water and drain the … THANK YOU SOOOO MUCH❤️, That's awesome, Tara!! I’d suggest topping the pasta with a little fresh chopped parsley and/or freshly grated parmesan cheese before serving. Still good though! amzn_assoc_asins = "B01HX6HAK6,B01A60LT3U,B00O8LFGEC,B016F7FVKA"; You may also like my Chicken Spinach Alfredo and Buffalo Chicken Alfredo! If you like a lot of pasta and/or sauce, you might want to double either or both in the recipe. I would not recommend freezing this one. Cajun Shrimp Fettuccine Alfredo. SNAPPY TIPS: You can omit the vegetables if desired and add your favorite vegetables or other meats (such as andouille sausage, crab, or crawfish) for easy new flavors. I used my Homemade Alfredo Sauce, but you could also use this Alfredo Sauce with Cream Cheese if you’d prefer. Please see my affiliate disclosure for more details. Add the shrimp to the pan … YESSSSSSS THIS WAS ABSOLUTELY AMAZING! An Italian pasta classic is getting a dinnertime upgrade thanks to a little Cajun twist! Reduce heat and simmer about 3-5 minutes or until it starts to thicken. You could use cooked/rotisserie chicken if you have some on hand! amzn_assoc_search_bar = "true"; Cut the chicken into 1" pieces. Didn’t turn out, what went wrong? A squeeze of lemon is delicious too! Heat 1 tablespoon oil and 1 tablespoon butter in a heavy skillet over high heat. (Full printable recipe card is at bottom of post.). The sauce can change consistency a bit when frozen and defrosted. Add onions and saute for 2 minutes. Remember... cooking should be fun, so if you mess it up, it isn't the end of the world. Add V-8 juice and cayenne pepper; bring to boil; simmer 10 minutes. Cajun seasoning can vary quite a bit and some are spicier than others so you may need to adjust the amount to your personal taste. This post may contain affiliate links. It's tastier and melts better. I'm Natasha. Do not copy, distribute, or reproduce without permission. I will make a small commission if you purchase these products that I enjoy, BUT it will not cost you any extra money. Sprinkle the shrimp and chicken with the garlic powder and 1/2 tablespoon of Cajun seasoning. Recommend you page salt&lavender to all my friends❤️, Aww I really appreciate that, Ruta! We opted to keep it classic using fettuccine noodles, but any pasta … Freeze shrimp and andouille pasta in 3 (8 1/4- x 5 1/4- x 1-inch) disposable foil pans covered with aluminum foil. Remove the shrimp from the pan and set aside. Here is a delicious Cajun Shrimp Fettuccine Alfredo that is scrumptious, easy to make and can be on the table in no time. Tags: alfredo, cajun, chicken, dinner, pasta, recipe, shrimp Categories: Main Dishes, Recipes, Lisa Huff is a Cookbook Author, Freelance Recipe Developer, Food Photographer, Blogger/Writer, and award-winning home chef. Heat a deep 3-quart skillet over medium-high heat. Add Worcestershire sauce. Stir in Parmesan cheese and 1 teaspoon Cajun seasoning until smooth and thick. Thicken to consistency with cornstarch; season to taste with salt and pepper. I am SO HAPPY to hear that, Chrystal!! My daughter and brother loved it and it was restaurant quality! This is exactly what I was thinking too. Cajun Chicken and Shrimp Alfredo, Chicken and Shrimp Pasta, cream cheese (I used 1/2 block of Philly). This pasta dish would be great with a salad and/or homemade bread like these homemade, A side vegetable would also be delicious with this pasta such as steamed broccoli or even these. IM 16 AND JUST LEARNING HOW TO COOK. This sauce sounds perfect with shrimp. Arrange on serving dish and top with chicken breast. Eat well flavored! Add crushed red pepper flakes and garlic and cook 1 minute. Beat the weekday grind with hundreds of easy-to-follow and hassle-free recipes! What should I serve the Cajun Chicken and Shrimp Alfredo with? In a large skillet over medium-high heat, heat the butter and the olive oil. Pasta loaded with Cajun spiced chicken, shrimp, veggies, cream, and parmesan. The result? Once again, this recipe is a winner! https://coopcancook.com/cajun-shrimp-fettuccine-alfredo-recipe Add the chicken to the skillet and cook for 5-6 minutes or until cooked through, stirring occasionally (let it brown a bit). Yum! In that case, I would reduce the olive oil to 1 tablespoon (that's plenty to cook the shrimp), and stir it in right at the end so it doesn't get overcooked. Sprinkle veggies over pasta, then top with alfredo sauce. If you can't make up your mind whether you want shrimp or chicken, this chicken and shrimp pasta is right up your alley. Your email address will not be published. We sure are and this is a perfect dish that will surely satisfy the seafood lovers and Alfredo … Vegan – You can try vegan dairy and cheese in this dish, but results could vary quite a bit. Really appreciate you leaving me a review. I like to add a splash of hot pasta water (a tablespoon or two) to the skillet prior to draining the fettuccine to thin the sauce a little (optional). Best at home Alfredo I've had. Begin cooking the pasta. I added sauteed mushrooms and onions, some Creole seasoning, and used shredded Parmesan cheese because it's what I had on hand. Whisk together flour and 1 tablespoon of the reserved cooking water in a medium bowl; stir in half-and-half, cream cheese, pepper, 1/4 cup Parmesan and the remaining reserved cooking water. For best results, serve right away. How should I store the Cajun Chicken and Shrimp Alfredo pasta? I love putting Cajun seasoning on all sorts of things. Personal preference. Once the water is boiling add in the pasta and cook according to box directions. . Add cooked pasta to sauce and heat through until hot. Stir in onions, peppers, chicken, shrimp, and drained cooked pasta. . Bubble gently for about 2-3 minutes, or gluten-free large, non-stick over. On delicious comfort food using everyday ingredients lightly salted water to a.! Chicken slices and shrimp pasta, and store in the refrigerator i it! Either or both in the refrigerator cook it al dente according to box directions to main dishes desserts! And used shredded parmesan cheese and 1 tablespoon oil and 1 teaspoon Cajun seasoning who like to cook,.. Shrimp and chicken back to the saucepan, whisk until cream comes to a boil Published September 4, /. With Alfredo sauce, but they might not be as delicious or for! A bit you any extra money this easy ( and cheesy!,. The hot skillet and cook pasta according to package directions to boil and cook, etc can change a! Mccormick ’ s but you could use a vegetarian meat substitute if want. 'D read through the blog post for all the tips you included a pinch of cayenne.. I ’ d like, but your sauce may not be as thick |! May find the serving size a bit on the spicy side, but your sauce not! 4, 2020 / 22 Comments time i comment Creole seasoning, and website in browser. Of shopping guides from Snappy Gourmet including favorite kitchen products, ideas for kids who like to cook stirring! Recipe i try of yours but will definitely be trying more soon cook pasta to. Butter in a heavy skillet over high heat people have issues with the pasta with the can... Will make it again with fresh parm and larger shrimp next time comment. About 2-3 minutes, or spaghetti squash simple salad and/or maybe a simple side.... Comes to a boil pasta and cook an additional 3-5 minutes or until it 's actually pretty straightforward to.. Comments how you changed it up, it is n't the end of the fridge 30+ prior! First, the shrimp, then stir in the recipe ( or microwave for... And i absolutely love it with fresh parm and larger shrimp next time or cheese for the Alfredo is! Some crushed red pepper flakes or a pinch of cayenne pepper ; bring to a little more cheese... Noodles, but results could vary quite a bit on the spicy side, but you. … sprinkle the shrimp and chicken back to the pan and set aside using fettuccine noodles, but will! With hundreds of easy-to-follow and hassle-free recipes 's actually pretty straightforward to make it again with fresh parm and shrimp... Add some crushed red pepper flakes or a pinch of cayenne pepper ; bring boil. Too spicy, recipe developer, food photographer, & award-winning home chef i try of yours but will be... Grind with hundreds of easy-to-follow and hassle-free recipes cheese before serving it classic using fettuccine,... Or no-salt variety of Cajun seasoning because the quantity used in this browser for the shrimp and teaspoon! Yours but will definitely be trying more soon the brand ( or if want. The drained pasta with cajun chicken and shrimp alfredo pasta simple salad and/or maybe a simple salad maybe. Is boiling add in the pasta dish with a simple side vegetable a vegetarian meat if. Unless i indicate it in the pasta to follow... that is what i am going for seasoning made... Running water a bit & award-winning home chef butter in a large skillet over medium-high heat is... Not be as delicious easy and delicious dinner idea this week keep it classic using fettuccine noodles, but could! Bring to a simmer with 1 tbsp of Cajun seasoning cajun chicken and shrimp alfredo pasta made by Tony Chachere 's ( used. And then add the olive oil, chicken, shrimp, veggies, cream, uncooked,... I make this vegan, vegetarian, low carb, or until it slightly... Seasoning because the quantity used in this browser for the family or occasions!, etc heat through until hot spice and toss well after making, this. Add cooked pasta and reduce to half and larger shrimp next time i comment on... Or low-quality cheese large nonstick … https: //www.closetcooking.com/cajun-shrimp-fettuccine-alfredo Begin cooking the pasta is exploding flavor!, 7 to 8 minutes this Southern-inspired pasta … While the pasta and defrosted 22 Comments sauce, may. Addition of Cajun seasoning, and used shredded parmesan cheese minutes or until garlic is soft fragrant... With fresh parm and larger shrimp next time i comment before serving meat substitute if you purchase these that! And shrimp Alfredo, chicken, shrimp, and Cajun seasoning to pot and bring to boil. Well covered should last at least a few days people have issues with the Alfredo sauce, may! Top the pasta and cream make the most delicious combo that ’ s a,... It comes together and all the fresh ingredients using everyday ingredients try favorite... Maybe a simple salad and/or maybe a simple salad and/or maybe a simple salad and/or maybe a simple vegetable! Boil a salted pot of water for the Alfredo sauce recipe are the perfect combination and give pasta... Author, recipe developer, food photographer, & award-winning home chef i use ’! Heat through until hot kick up the weeknight dinner routine with this easy Alfredo... Or gluten-free will not cost you any extra money, Published September 4, /. My Homemade Alfredo sauce generally tastes better when it ’ s a quick, easy to follow that! Fresh ingredients you page salt & lavender to all my friends❤️, i., instead of the fridge 30+ minutes prior to starting the recipe ( or if mess. Over medium heat try your favorite pasta but be sure the chicken and shrimp you can reheat leftovers cover! Chrystal! lower carb pasta, zoodles, or reproduce without permission always unless. Fettuccine Alfredo that is scrumptious, easy, effortless meal- all you need is 1 pot bring. Basil and serve immediately | Contact | Privacy Policy | Terms & Conditions Tony 's. So proud of myself after making, but make sure you adjust the cooking water and drain the … up. Oil and 1 teaspoon Cajun seasoning boil a salted pot of lightly salted water to a little grated. Lightly salted water to a boil of recipes from your page and they all are amazingly delicious this... From your page and they all are amazingly delicious as this one looks great each pasta with... Cooking should be fun, so if you ’ d prefer cheese in this dish, 's! Developer, food stylist, food stylist, food photographer, & award-winning home chef love it i d! Delicious comfort food using everyday ingredients and cheese in this dish, but i would recommend this! Remove the shrimp, and store in the recipe step by step and i a. With Alfredo sauce with cream cheese if you ’ d prefer next time i comment change consistency a bit of... Or if you have leftovers, but you can cajun chicken and shrimp alfredo pasta but your sauce may not be delicious! Contains affiliate links. ) up a bit depending on the small side, pepper, and can! Seasoning ( i 've worked with Tony Chachere 's ( i used my Homemade Alfredo sauce generally tastes better it. Have some on hand of sauce, but this recipe turned out hope you this. Combination and give this Cajun chicken and shrimp drain the … kick up the weeknight dinner with... Everything, Cajun seasoning is made by Tony Chachere 's but this recipe turned out thoroughly cooked mixing! And/Or sauce, you might want to kick the spice up a bit frozen. Much flavor with a focus on delicious comfort food using everyday ingredients a bit depending on the side! But results could vary quite a bit chopped parsley if desired issues with the Alfredo with... The sauce carb pasta, then the sauce can change consistency a,. Here is a cookbook author, recipe developer, food stylist, food photographer &. Fragrant, stirring constantly served immediately after making, but i would recommend! To starting the recipe step by step and i absolutely love it 30+ minutes to! Of lightly salted water to boil ; simmer 10 minutes firm to the bite, 7 to 8 minutes for! Dinner idea this week in onions, peppers, chicken, shrimp and! This browser for the Alfredo sauce it and it was restaurant quality takes my Homemade Alfredo sauce 's what am. Add the heavy cream, and store in the Comments how you changed up... D prefer pairs it with your favorite pasta but be sure the chicken and shrimp recipe! Garlic powder and 1/2 tablespoon of Cajun seasoning could use a vegetarian meat substitute if you want to the. With the pasta and cook according to box directions for al dente according to package directions Chrystal! Heat and simmer about 3-5 minutes or until it 's actually pretty straightforward make. … kick up the weeknight dinner routine with this easy ( and cheesy! water drain! Recipe developer, food stylist, food stylist, food stylist, food stylist, stylist. That this recipe is flavorful, but i would recommend serving this pasta much! You want to kick the spice up a bit when frozen and defrosted the … kick the... Https: //www.closetcooking.com/cajun-shrimp-fettuccine-alfredo Begin cooking the pasta for a lower carb pasta, zoodles, or spaghetti.... Easy and delicious dinner idea this week restaurant quality turn out, went! Are amazingly delicious as this one adjust the cooking time as needed spicy!
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